2015 Beal Vineyard Cabernet Rose



Product Description

Our winemaker, Jamie’s choice for a Turkey Wine! The 2015 Beal Vineyard Cabernet Rose will be perfect served alongside your Thanksgiving Turkey! 100% Cabernet Franc from the Beal Vineyard.

The grapes were crushed and pressed after 8 hours of skin contact followed by long, slow fermentation at low temperatures in a stainless steel tank with weekly lees stirring.

As designed the Cabernet Rosé has beautiful aromas of cherry and raspberry with a rich palate full of tropical fruits and lip smacking crispness.

Already sold out in Vintages, stock up at the winery before it is gone!

Drink now or cellar for 2 years.

RS: 8g/L

Food Pairings: Ideal with grilled vegetables and pork sausages. Rosés love brash flavours; salty, a little spicy, herbs like basil, oregano and garlic. Tantalize your taste buds by sipping with sliced peaches or strawberries just very lightly sweetened.